Dinner

Sunday, 5 – 9pm
Monday – Thursday, 5 – 10pm
Friday & Saturday, 5:30 – 11pm

 


 

Soups

SPRING PEA SOUP


 

Salads

ORGANIC MARKET GREENS

HOUSE CAESAR

 


 

Flatbreads

HALF-DRIED TOMATOES, CLAUDIO’S MOZZARELLA, SAN MARZANO TOMATO SAUCE, FRESH BASIL, PARMESAN—14

‘NDUJA SAUSAGE, CLAUDIO’S MOZZARELLA, EGGPLANT, SAN MARZANO TOMATO SAUCE, PINE NUTS, MIZUNA—15

ARTISAN FLATBREAD OF THE DAY—mkt

 


 

Small Plates

SPICY MEATBALLS

SCALLOP CRUDO

SALMON TARTARE

MARKET OYSTER SAMPLER

GRILLED SPANISH OCTOPUS

CRAB STUFFED PIQUILLO PEPPERS

TUNA POKE

 


 

On Bread

PARAMOUR BURGER

LOBSTER ROLL


 

Principals

VEAL TORTELLINI EN BRODO

SLOW-ROASTED NORTH ATLANTIC SALMON

STEAK FRITES

PAN-SEARED HALIBUT

ROASTED ORGANIC CHICKEN BREAST

CARAMELIZED DIVER SCALLOPS

GRILLED PETITE FILET

WILD STRIPED BASS

RACK OF LAMB

WILD MUSHROOM CAVATELLI

NORTH EAST LOUIE

 


 

Sides

PARMESAN TRUFFLE FRIES—8

SPRING SUCCOTASH—9

TRUFFLED WILD MUSHROOMS—9

GRILLED ASPARAGUS—9

ROASTED HEIRLOOM CARROTS, YUZU VINAIGRETTE, TOASTED PEPITAS—9

PEAS & BACON, SMOKED PAPRIKA VINAIGRETTE—9

CARROT & HERB SPAETZLE, FIDDLEHEADS—9

63° EGG—3 add to any side

 


 

As a responsible business, Paramour has always sourced the finest organic produce, meats and sustainable seafood as part of a commitment to use only the best ingredients available.

Read More
January 22, 2013

Paramour at the Wayne Hotel

ParamourWayne.com

610-977-0600


139 East Lancaster Ave
Wayne, PA 19087